– 1 tablespoon vegetable oil
– 1 small onion, diced
– 2 cloves garlic, minced
– 4 cups chicken or vegetable broth
– 1 cup shredded carrots
– 1 cup chopped bok choy or spinach
– 1 package frozen potstickers (about 12-16 pieces)
– 2 tablespoons soy sauce
– 1 teaspoon sesame oil
– Salt and pepper to taste
– Green onions, sliced (for garnish)
– Sesame seeds (for garnish, optional)
Making Easy Potsticker Soup is a breeze when you follow these simple steps:
1. Heat the Oil: In a large pot, heat the vegetable oil over medium heat.
2. Sauté Aromatics: Add the diced onion and sauté for 3-4 minutes until it becomes translucent. Add the minced garlic and cook for another 1-2 minutes until fragrant.
3. Add Broth: Pour in the chicken or vegetable broth and bring it to a simmer.
4. Incorporate Vegetables: Stir in the shredded carrots and bok choy or spinach. Allow these to simmer for about 5 minutes until the vegetables are tender.
5. Add Potstickers: Gently add the frozen potstickers to the pot. Follow package instructions for cooking time, usually around 5-7 minutes.
6. Flavor the Soup: Stir in the soy sauce and sesame oil. Taste and adjust seasoning with salt and pepper if necessary.
7. Serve: Once the potstickers are heated through, your soup is ready to be served! Ladle into bowls.
8. Garnish: Top each bowl with sliced green onions and a sprinkle of sesame seeds if desired.
These easy steps will lead you to a bowl of delicious Easy Potsticker Soup that everyone will love!