– 2 cups peeled, diced apples (about 2 medium apples)
– 1 cup whole wheat flour
– 1 teaspoon baking powder
– 1 teaspoon cinnamon
– ½ teaspoon nutmeg
– ¼ cup honey or maple syrup
– 1 large egg, beaten
– Cooking spray (for air frying)
Making Healthy Air Fryer Apple Fritters is an enjoyable process. Follow these simple steps to create a delicious treat:
1. Prepare the Apples: Peel and dice the apples into small pieces, then set aside.
2. Mix Dry Ingredients: In a large bowl, combine whole wheat flour, baking powder, cinnamon, and nutmeg. Stir well to ensure even distribution.
3. Combine Wet Ingredients: In a separate bowl, mix the honey (or maple syrup) and beaten egg. Stir until thoroughly combined.
4. Combine Mixtures: Add the wet mixture to the dry ingredients, stirring until just combined. Then gently fold in the diced apples, ensuring they are evenly coated.
5. Preheat Air Fryer: Preheat your air fryer to 350°F (175°C) for about 5 minutes.
6. Shape the Fritters: Use a spoon or an ice cream scoop to drop spoonfuls of the batter into the air fryer. Make sure to leave space between each fritter for even cooking.
7. Spray with Cooking Spray: Lightly spray the fritters with cooking spray to help achieve a crispy texture.
8. Air Fry the Fritters: Cook in the air fryer for 10-12 minutes, or until golden brown. Check halfway through and shake the basket to help them cook evenly.
9. Cool Down: Once cooked, let the fritters cool for a few minutes before serving.
10. Serve: Enjoy warm or at room temperature—dipping in additional honey or a sprinkle of powdered sugar can enhance the experience!