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Homemade Garlic Bread with Sliced Bread: An Incredible 7-Step Recipe

Ingredients

– 1 loaf of sliced bread (such as French or Italian)
– 1/2 cup unsalted butter, softened
– 4-6 cloves garlic, minced (adjust based on preference)
– 2 tablespoons fresh parsley, finely chopped
– 1/4 teaspoon salt (or to taste)
– 1/4 teaspoon black pepper (optional)
– Grated Parmesan cheese (optional, for a cheesy twist)

Instructions

Making Homemade Garlic Bread with Sliced Bread is straightforward if you follow these steps:

1. Preheat your oven to 375°F (190°C). This is essential for achieving that crispy texture we all love.
2. Prepare the garlic butter: In a mixing bowl, combine the softened butter, minced garlic, parsley, salt, and black pepper. Mix well until all ingredients are fully incorporated.
3. Spread the mixture: Take your loaf of sliced bread and generously spread the garlic butter mixture on one side of each slice. Ensure you cover each slice evenly for maximum flavor.
4. Arrange the bread: Place the slices buttered-side up on a baking sheet. Ensure to leave space between the slices for even cooking.
5. Optional Cheese Layer: If you love cheese, sprinkle grated Parmesan over each slice for an extra layer of flavor.
6. Bake: Place the baking sheet in the preheated oven and let the bread bake for 15-20 minutes. Keep an eye on it; you’re looking for a golden-brown crust.
7. Serve warm: Once done, remove the tray from the oven and let it cool for a minute before serving. This way, you can handle it without burning your fingers!

By following these steps, you’ll create incredible Homemade Garlic Bread with Sliced Bread that will impress anyone fortunate enough to sit at your table.

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