Creating your Honey Garlic Shrimp Bowls can be straightforward if you follow these steps:

1. Prep the Shrimp: In a small bowl, combine the honey, garlic, soy sauce, and sesame oil. Stir well to make the marinade.

2. Marinate the Shrimp: Add the shrimp to the marinade and let them sit for about 10 minutes to absorb the flavors.

3. Heat the Pan: In a large skillet, heat olive oil over medium-high heat.

4. Cook the Shrimp: Once the oil is hot, add the marinated shrimp to the skillet in a single layer. Cook for about 2-3 minutes until they turn pink and are cooked through.

5. Add the Vegetables: Toss in the chopped bell pepper and broccoli florets. Stir-fry for another 3-4 minutes until the vegetables are tender yet crisp.

6. Thicken the Sauce (optional): If you prefer a thicker sauce, you can mix the cornstarch with a little water and pour it into the skillet. Stir until the sauce thickens.

7. Combine with Rice: In a separate bowl, place a serving of cooked rice. Spoon the shrimp and vegetable mixture over the top.

8. Garnish: Finish with a sprinkle of sesame seeds and chopped green onions for a fresh touch.

9. Serve Immediately: Enjoy warm while the flavors are at their peak.

By following these steps, you can effortlessly create a beautiful and delicious meal that showcases the incredible taste of honey garlic shrimp.