Creating One-Skillet Spicy Honey BBQ Sausage & Pasta is an easy and enjoyable process. Follow these steps for a delicious result:

1. Heat Skillet: In a large skillet, heat the olive oil over medium heat. Ensure the skillet is hot before adding ingredients.
2. Cook Sausage: Add the sliced spicy Italian sausage to the skillet. Cook for about 5-7 minutes until it’s browned and cooked through, stirring occasionally.
3. Add Vegetables: Stir in the chopped bell pepper, onion, and minced garlic. Sauté with the sausage for an additional 3-4 minutes until veggies soften.
4. Incorporate Broth and Pasta: Pour in the chicken broth, followed by the uncooked penne pasta. Stir well to combine.
5. Bring to Boil: Increase the heat to bring the mixture to a gentle boil. Once boiling, reduce the heat to low, cover, and simmer for about 10-12 minutes. Stir occasionally to prevent sticking.
6. Add Sauce and Spice: After the pasta is cooked, stir in the honey BBQ sauce along with the red pepper flakes (if using). Mix well until everything is uniformly coated. Season with salt and pepper to taste.
7. Garnish: Remove the skillet from heat. Garnish with freshly chopped parsley for a burst of color and flavor.
8. Serve: Scoop the pasta onto plates or into bowls and enjoy warm!

These straightforward steps will guide you through making this amazing meal effortlessly. Your family and friends will appreciate the bold flavors and the fact that it all comes together in just one skillet.