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Quick & Easy Honey Garlic Ground Beef and Broccoli Stir-Fry: An Incredible 7-Step Recipe

Ingredients

– 1 lb ground beef
– 2 cups broccoli florets (fresh or frozen)
– 1 tablespoon vegetable oil
– 3 cloves garlic, minced
– 1/4 cup honey
– 1/4 cup soy sauce
– 1 tablespoon cornstarch
– 1 tablespoon water
– 1 teaspoon sesame oil (optional)
– Salt and pepper to taste
– Cooked rice or noodles (for serving)

Instructions

Creating your Quick & Easy Honey Garlic Ground Beef and Broccoli Stir-Fry is simple! Just follow these seven steps:

1. Prepare Ingredients: Start by gathering and measuring out all your ingredients. This saves time while cooking.

2. Cook Ground Beef: In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the ground beef, breaking it up with a spatula. Cook for about 5-7 minutes, until browned and fully cooked. Season with salt and pepper.

3. Add Garlic and Broccoli: Once the beef is cooked, add the minced garlic and broccoli florets to the skillet. Stir-fry for about 3-4 minutes until the broccoli is tender yet crisp.

4. Make Sauce: In a small bowl, whisk together honey, soy sauce, cornstarch, and water until smooth.

5. Combine Everything: Pour the sauce over the beef and broccoli mixture. Stir well to coat everything evenly. Cook for another 2-3 minutes until the sauce thickens.

6. Add Sesame Oil: If using, drizzle sesame oil over the stir-fry for an added depth of flavor.

7. Serve: Turn off the heat and serve the stir-fry over cooked rice or noodles. Enjoy your meal!

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